Tom Arnold and his family are the fourth and fifth generation to farm their land in Elizabeth, Illinois. They take pride in caring for it. Arnolds Farm offers grass and grain finished beef, pork, sheep, pastured chicken and turkey. They strive to farm in harmony with the natural environment by using systems that require few commercial inputs, such as rotational grazing for the livestock and crop rotations for the fields. We believe our chemical and antibiotic free meat is pure, wholesome and tender with excellent flavor. We use no growth hormones, animal byproducts or GMO corn in our animal feed rations.